[vc_row][vc_column][vc_column_text css=”.vc_custom_1582840767690{margin-bottom: 0px !important;}”]Image Credit: The School Run[/vc_column_text][vc_column_text css=”.vc_custom_1582765921856{margin-bottom: 0px !important;}”]

Seafood products exempt from the non-viable eligible species list

(Source: Department of Agriculture) 

[/vc_column_text][mk_padding_divider][vc_column_text css=”.vc_custom_1582765576418{margin-bottom: 0px !important;}”]A reminder that the Department has been advised that the (non-viable) eligible species list is not applicable to products whose Harmonised System (HS) tariff codes are located in 1603000090-1605909090 or 2103909000:[/vc_column_text][vc_column_text css=”.vc_custom_1582765973548{margin-bottom: 0px !important;}”]1603 – Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

1604 – Prepared or preserved fish (whole or in pieces, but not minced) and caviar and caviar substitutes prepared from fish eggs

1605 – Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

21039090 – Sauces and preparations therefor, containing more than 20% by weight, fish crustaceans, molluscs or other aquatic invertebrates.[/vc_column_text][vc_column_text css=”.vc_custom_1582765595403{margin-bottom: 0px !important;}”]Industry can investigate whether their seafood products may be legitimately tariffed under the above Harmonised System Codes and therefore exported to China without the need for non-viable eligible species listing. If you are unsure of the Tariff code being applied to your product you should contact your importer or customs broker for further information.[/vc_column_text][vc_column_text css=”.vc_custom_1582765721087{margin-bottom: 0px !important;}”]To read more click here: https://www.agriculture.gov.au/export/controlled-goods/fish/fish-notices/2019/2019-06[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][/vc_column][/vc_row]