Seafood Industry Australia, as part of the Australian Food & Wine Collaboration Group, is sponsoring a recipe competition ‘to publicise the excellence and safety of Australian food ingredients and Australian wine to the Korean public.’
Entrants must design recipes that incorporate Australian meat, dairy, seafood, or fruit/vegetables/ nuts to have a chance at the grand prize: a round trip to Australia and one million won. Read more here (Korean).
Image: news.nate.com
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